olio
L'Amabile
L'Amabile is our 100% Italian organic extra virgin olive oil, a skilful blend of selected Sicilian cultivars crafted to produce an oil of soft, enveloping character. The taste is sweet with notes of ripe almond and a clean, almost buttery finish, with barely perceptible bitterness and pepperiness. Created to be an everyday oil without compromising on quality: excellent for light frying thanks to its high smoke point, perfect for cooking vegetables, bread and focaccia doughs, and equally good raw in preparations that call for delicacy. The accessible price and family-sized 3L and 5L formats make it the smart choice for those who want authentic organic oil at every meal.
Recognized by
Format
unit price
Recognized Excellence
Awards & Recognitions
The recognitions that certify the quality of our products
Rated by Oli d'Italia "Gambero Rosso"
Gambero Rosso's Guida Oli d'Italia 2026/27: among Sicily's finest extra virgin olive oils.
In the Kitchen
Be inspired by Sicilian tradition
Ragusan oil focaccia
Simple dough with ancient grain flour, water, yeast and salt, stretched in a baking tray and generously drizzled with L'Amabile before and after baking. Oregano, sun-dried cherry tomatoes and Giarratana onion complete an afternoon snack that in Sicily we call 'scaccia'.
Crispy roasted potatoes
Sicilian new potatoes cut into wedges, fresh rosemary, unpeeled garlic and generous L'Amabile. High-temperature roasting for a golden crust and soft interior. The oil's natural sweetness becomes the secret of a side dish that never gets old.
You might also like
Il Distinto
DOP Monti Iblei Gulfi — Tonda Iblea monocultivar. Intense fruity with notes of green tomato and almond.
Il Galante
DOP Monti Iblei Valle Irminio — Moresca monocultivar. Medium fruity, balanced and versatile.
Il Primizio
IGP Sicilia — Verdese monocultivar. Light fruity with herbaceous notes and artichoke hints.