Organic Sicilian Extra Virgin Olive Oil from Ragusa
We cultivate the land of Sicily with passion, among centuries-old olive trees and organic vineyards, to bring the authentic flavour of our tradition to your table.
Our land
Tenuta Chiaramonte
In the heart of the province of Ragusa, between the Iblean hills and the sea, our estate spans over 30 hectares of organic olive groves and vineyards. A generous land where nature and tradition have come together for generations.
Our storyOur products
Sicilian excellence
Organic extra virgin olive oil
From harvest to the mill
Olives hand-picked with traditional comb from our 20,000 olive trees, pressed within 6 hours of harvest to preserve every nuance of flavour. Cultivars: Moresca, Verdese, Tonda Iblea, Biancolilla, Nocellara del Belice.
Certified quality
Tradition and innovation
We combine the traditional methods of our land with the finest cold extraction technologies. Every bottle tells the story of a territory unlike any other in the world.
- DOP Monti Iblei certification
- Certified organic farming
- Cold extraction within 6 hours
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Hectares cultivated
0K
Olive trees
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Cultivars
What our customers say
“An olive oil that captures Sicily in every drop. You can taste the quality from the very first sip.”
Marco B.
Milan
“An olive oil that captures Sicily in every drop. You can taste the quality from the very first sip.”
Marco B.
Milan
“Tenuta Chiaramonte products have become a staple in my kitchen. Authentic and genuine.”
Laura S.
Rome
“I gifted the DOP olive oil to my German friends. They were absolutely delighted by the quality.”
Giovanni M.
Ragusa
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Sicilian Extra Virgin Olive Oil, straight from Ragusa
Tenuta Chiaramonte is an organic farm in the heart of the province of Ragusa, in south-eastern Sicily, nestled among the Iblei Mountains. We have been producing organic DOP Monti Iblei extra virgin olive oil for over two centuries, combining our family's traditional methods with the best cold-extraction technologies.
Our 100 hectares of organic olive groves are home to more than 20,000 native Sicilian cultivars: Tonda Iblea, Moresca, Nocellara del Belice, Verdese and Biancolilla. Olives are hand-picked with traditional combs at their ideal ripening point and pressed within six hours of harvest to preserve aromas, polyphenols and freshness.
Alongside extra virgin olive oil, our estate also produces organic Sicilian wines, artisan preserves such as capers in salt, dried broad beans, cherry tomato sauces and a selection of gourmet products rooted in the Ragusa countryside. Our full catalogue is available directly from the online shop, with shipping throughout Italy and Europe and certified organic production.
Choosing Tenuta Chiaramonte's EVO oil means bringing to your table an authentic Sicilian product, traceable from tree to bottle, produced through a very short supply chain that brings together respect for the environment, biodiversity and sensory quality.
Learn more about our DOP Monti Iblei extra virgin olive oil, the native cultivars and the cold extraction process that makes our oils unique.